Looks like this is going to be the last food posting for this year. My posting of course is not as detail as Vkeong or KampungBoyCityGal, but I do hope that you have enjoyed it as much as I’m wrote it.
So for the last post, I will write a place which is very near to my office, which I only try first time today. Met up with Jiun and Sher Lin for lunch today as the food around the Weld is getting boring.
The stall is actually located at one of the alleys near Segi College and it’s famous for it’s Pork Vinegar (at least according to some of my ex-colleague lar).
Not a fan of Pork Vinegar, I ordered their Herbal Chicken instead.
The Pork Vinegar looks good, but I won’t taste it because it’s sourish! How can you eat it with rice?
The Herbal Chicken is quite small, but good enough for 1 person.
With all the pork and chicken, have to order to vege to balance the yin and yang.
Sher Lin posing with a piece of thin meat. (Nice background, don’t you think?)
Jiun also posing with a piece of fat meat!
It’s quite easy to spot this stall when you are walking through the alley near Segi College. Price-wise, it’s quite ok which is about RM9 per person. Worth to try at least once.
So tomorrow’s New Year’s Eve, and I have yet to write my reflections yet. Watch this space!
P/S: All this photos are taken from my BB Curve 8900, boleh tahan also the quality. Will also post about my new toy soon.
4 Comments
have not been there for a long long time….miss the food there….
Ya wor… quality not bad! Haha…
How come we’ve not blogged about the yong tau fu place ah?
@shenliang
Next time you drop by KL, we makan there lar. I guess it’s more than 3-4 years?
@SherLin
Next time we makan there, we will take some pictures lar. It’s also good coz not much is being blog for food in KL.
i think it’s about 7 years…haha