Italian, Western

The Palazzo @ Taman Segar, Cheras

August 16, 2012

Middle of last month, both my parents are away to Sabah hence we need to organize our own dinner. Since Jasmin were to meet up at this place called the Palazzo for her trip to Lumut, we decided to visit the place to look see what’s the deal since the place is owned by her ‘sensei’.

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Located opposite the fire station in Taman Segar, we were surprised that the place is actually a wine parlor. Basically there’s more wine rack than place to dine.

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We were probably the only diner that day. Jasmin here who could only give us a peace sign because her sensei ask her not to eat anything before her Judo competition.

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The menu is pretty simple with a wide range of porky stuffs.

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We ordered a Fried Rice for Petra (our maid), topped with ebikko. Nothing much to shout about aside from looking awesome when presented.

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English Roast Pork (RM18), home crackling roast pork with mashed potatoes. Looked and tasted similar like our Chinese Roast Pork, the only difference is probably it’s served with potatoes instead of rice? The sensei however said that despite it being crackling and crunchy, minimal oil was use, so I guess that’s the big difference.

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Signature Pork Chop (RM18.90) served with sauteed onion gravy and mashed potatoes. It’s seared to perfection although I find the serving too small. I can literally finished it with 6 bites, so if you’re a big eater, consider order some pasta to go with it.

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Upon recommendation from the sensei, May ordered the Squid Ink Pasta (RM29.90), a concoction of squid, garlic, herbs and cream with black squid ink. Probably the best main for the night for it’s uniqueness.

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Kayden and Kendric enjoying the night.

The Palazzo is surely one of a kind and will be a good place to chill out with a few friends to savor their wide range of wines, but might not be the place to hang out just for a meal.

The Palazzo
30 Jalan Manis 1
Taman Segar Cheras
Kuala Lumpur
Tel No : 03 9134 2783
Opening Hours : 11am till 1am

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4 Comments

  • Reply Jasmin August 16, 2012 at 3:45 pm

    Wow… Now I kinda wished I had a taste at the food XD

  • Reply JD August 16, 2012 at 7:56 pm

    @jasmin

    Dude…the food is just ok, not spectacular.

  • Reply Jasmin August 20, 2012 at 5:35 pm

    Would still wanna try it ya’ know? My first time there, I was starving and all I could do was watch…

  • Reply KarYew December 25, 2013 at 8:29 am

    I went to your restaurant, The Palazzo 24/12/2013 for Christmas dinner, did make a reservation, take note but still fail to do it. Me and my friends order 2 Christmas Turkey and 2 Minty & a Little Lamb, however, 2 turkey and 1 lamb came. So, I am waiting for mine and when my Minty & a Little Lamb came, it was super salty, not only that, all the food is cold. You are charging price of a gold and serving customers rubbish. I went and inform one of the staff, the staff just keep ask me to wait, when I am seeking for other option, he just walk off. My friend help me voice out and they gave us non sense excuses. End up we pay the bill but they do not accept credit card payment, so my friend went and withdraw money while me and others are waiting at the cashier counter. Then, the staff ask the cashier “did he pay the bill?”, when I heard this, i turn around and asked, “Are you guys afraid we won’t pay the bill?”, then the cashier just reply “He is just curious”. After that, we paid and leave the place.

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