Chinese, Hawker, Miri, Travel

King City Seafood Centre & Restoran Shanghai for Dinners, Miri

December 29, 2010

After having a lot of great food on the 1st day (here and here), lunch for the rest of the trip is a fairly normal affair with only packed lunch as we were too busy working.

So after a full day of busy-ness on the 2nd day, we head over to King City Seafood Centre for dinner.

P1000610

A very simple restaurant offering some local delicacies.

P1000613

Thai Style Mango Chicken, something very different as we normally had cucumbers instead of mangoes.

P1000615

Stir Fried Venison, which is smooth and not chewy.

P1000616 P1000619

Stir Fried Yao Mak and Claypot Tofu, something very ordinary.

P1000620

Something very different is Butter Brussels Sprouts! Miri-ans have this tendency to cook vegetables this style, which is actually quite good. So far I haven’t seen any Tai Chow here in KL that serve them like this.

After an early dinner, we head out to the Miri Market for supper. Apparently there’s lots of Kolo Mee stall at this market but by the time we were there, most of the stalls are already closing.

P1000622

All close for business, no more Kolo Mee.

P1000624

Miri Char Kway Teow, which is not as nice as the ones here.

P1000626

The Kolo Mee only had Mihun left, so we have to order Kolo Mihun, which still taste quite alright although a little bit on the dry side.

P1000628

Wat Dan Hor, nothing special and can almost get it anywhere.

As for the last night at Miri, we head to somewhere near our hotel for a quick dinner before heading to the airport. The place is called Shanghai Restaurant.

P1000635

3 Layer Tea, one last cup before heading back to KL.

P1000638

Tomato Yee Mee, something that we are not used to eating because of the sour taste from the ketchup, but a good try though.

P1000640

Fried Rice is pretty good!

P1000642

Another Wat Dan Hor, but this one is way better than the one we had the previous night for supper.

P1000644

Stir Fried Kai Lan, very special as they cut the leaves at fried it to be crunchy.

P1000646

Roasted Chicken is also perfectly done and very tasty. Overall it’s a good trip, way better than what I had been through 8 years back when I was stranded in Sarawak.

They even had Starbucks now at the airport.

P1000649

How I wished there’s one 8 years back when I was here.

You Might Also Like

No Comments

Leave a Reply

This blog is kept spam free by WP-SpamFree.